Gather, Shop, Savor

Held at the iconic Toby’s Feed Barn in Point Reyes Station, the Point Reyes Farmers Market is a lively weekly gathering that celebrates the people and flavors of West Marin. Stroll through a thoughtfully curated collection of local farms, artisan food producers, and makers while enjoying the welcoming atmosphere that has made this market a community favorite for decades.

Browse seasonal fruits and vegetables, freshly baked goods, handcrafted products, and ready-to-enjoy bites from local vendors, all accompanied by live music and the relaxed pace of a Saturday morning in Point Reyes Station. It’s an ideal opportunity to experience the region’s agricultural heritage while supporting the small businesses that make West Marin so unique.

Open Saturdays during the market season, the Point Reyes Farmers Market offers a memorable way to connect with the local community and savor the best of the season before continuing your West Marin adventure.

Stop and Smell the Lavender

Surrounded by rolling hills and coastal beauty, Point Reyes Lavender Co. invites visitors to slow down and experience one of West Marin’s most fragrant destinations. Family-owned and thoughtfully cultivated, the farm celebrates the beauty of lavender through its seasonal blooms and handcrafted products.

Stroll through the lavender fields, take in the calming scent carried on the breeze, and spend a few quiet moments in the Buddha Barn, where part of the farm’s lavender products are thoughtfully crafted overlooking the surrounding landscape. It’s an ideal place to pause, recharge, and appreciate the quieter side of West Marin.

Before you head out, browse the charming farm shop for small-batch culinary treats, body care, home goods, and gifts infused with the soothing essence of lavender. It’s the perfect place to find a unique souvenir to extend the calm and beauty of your visit long after you’ve left.

Take Home a Little Inspiration

Blunk Space is a contemporary art gallery and shop in Point Reyes Station that celebrates the enduring influence of renowned Northern California artist JB Blunk. Founded by his daughter, curator and design historian Mariah Nielson, the gallery invites today’s artists and designers into conversation with Blunk’s remarkable creative legacy.

Inside, you’ll find rotating exhibitions, thoughtfully crafted objects, books, and one-of-a-kind pieces that reflect the artistic spirit of West Marin. Whether you’re an avid collector or simply looking for a memorable stop during your stay, Blunk Space offers a fresh perspective on the region’s vibrant creative community.

Get Cultured

Located in the heart of Point Reyes Station, West Marin Culture Shop is a charming destination for discovering the people, flavors, and craftsmanship that make West Marin so unique. Founded by a local couple, the shop features a carefully curated collection of locally made goods, artisan gifts, specialty pantry items, and handcrafted ferments that reflect the region’s passion for quality, sustainability, and craftsmanship.

The shop is also home to Wild West Ferments, where small-batch, organic ferments are crafted using locally sourced ingredients. Visitors can browse for a one-of-a-kind souvenir, pick up provisions for a picnic, or join one of the shop’s hands-on fermentation workshops for an authentic taste of local culture. It’s the perfect stop to bring a little piece of West Marin home or to simply enjoy it while you’re here.

Cheese is for lovers

Nestled along the rolling hills of Point Reyes, the Point Reyes Farmstead Cheese Co. invites guests to discover the craftmanship behind their award-winning cheeses. At The Fork, the farm’s culinary classroom and event space, you’ll learn about sustainable dairy practices while savoring thoughtfully curated cheese pairings surrounded by sweeping coastal views.

Each visit offers a deeper connection to the land and the people who shape it. Guests can meet the herd, walk through pastures, and experience the care that goes into every small-batch wheel of cheese. The tastings highlight the region’s natural bounty, complemented by house-made accompaniments and seasonal offerings.

Private tables are available for group experiences and guided tastings. Whether you’re a lifelong cheese enthusiast or simply curious, this is a chance to explore local flavor and tradition in an authentic, hands-on way.